It's Christmas in July!
SUCH AN EASY CRAFT!
Great fun with kids. Great fun for adults. Makes great gifts!
(***PS...I know I'm saying 'snowmens' and that's, technically, incorrect. But my niece keeps calling them that, when there are multiple, and I find it adorable.)
What you need:
Salt
Flour
Water
Rolling Pin
Cookie Cutters
Twigs - to make the snowmens arms
Toothpicks - to make the snowmens noses (if they are not already orange you can use food coloring to make regular toothpicks orange)
1 straw
Cookie tray
How to make the Salt Dough:
1 cup of salt
4 cups of flower
Roughly 1.5 cups of water
Combine ingredients in a bowl - you might need to add more water - until it forms a fairly sticky dough. Once all is combined, but still sticky, place the dough on a floured board and - using extra flour - kneed the dough until it's no longer sticky.
The Next Step:
Once you've made the dough, form your snowmen ... as many as you'd like ... and place them on a cookie tray. Roll out the remaining dough and, using the cookie cutters you've selected, cut out your ornaments.
Once the ornaments are on the tray, using the straw, make a hole where you will eventually put a string to hang it on your Christmas tree.
Baking the Snowmens and Ornaments:
Bake at 240 degrees fahrenheit for about 2 hours. When they're good and baked, remove and let cool.
Decorating your Snowmens and Ornaments:
Paint away and let them dry ... once they're dry, add googly eyes or glitter or hot glue beads/etc...onto your ornaments. Once they are fully decorated, and dry, use ribbon to add the "hanger" for each ornament.
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