Life is random ... and so am I. // This is a place for things and stuff. ©M.E.Hall

Monday, June 19, 2017

May's Recipe: Cruciferous Vegetables

Made 6/17/17 for my make up May Recipe.

Red Cabbage.
Brussel Sprouts.
Cleaned and chopped.
Some Oil.
Some Balsamic Vinegar.
Heat up on the stove top.
Add some salt and pepper to taste.
Mange. 
So good!

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